Homesteading Classes & Workshops
Learn homesteading in the best way possible: hands-on and if it’s from a good friend.
Sit around the table with Farmer Jen and/or our Garden Manager Adeline for an informal but very informational lesson!
A lot of these workshops go hand-in hand with each other, so don’t miss out!
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Bunny Keeping
February 22
Curious about raising rabbits on a small farm or in your home? This hands-on class introduces the basics of responsible bunny care, from daily routines and housing needs to feeding, enrichment, and safe handling techniques. Participants will learn how to create healthy environments for rabbits both outdoors and indoors, including setup considerations for those interested in keeping bunnies as indoor companions.
We’ll explore rabbit behavior, wellness, and the role bunnies can play on a working farm, with practical demonstrations and plenty of time for questions.
Whether you’re considering adding rabbits to your family or simply want to learn more about these gentle animals, this class is perfect for beginners, families, and animal lovers of all ages.
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Wooly Workshop
March 8
Experience the full journey of wool — from fleece to finished fiber — in this hands-on workshop exploring traditional wool processing techniques. Participants will learn each step of the process, including skirting, washing, carding, and preparing wool for spinning or crafting, while gaining an understanding of where fiber comes from and how it has been used on farms for generations.
We’ll discuss the qualities of different fleeces, demonstrate tools and techniques, and invite participants to work with raw wool themselves so they can see and feel the transformation firsthand.
Perfect for beginners, fiber enthusiasts, and anyone curious about sustainable, farm-based craftsmanship. Come ready to learn, get your hands involved, and leave with a deeper appreciation for natural fiber from start to finish.
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Garden Planning & Seed Starting
March 22
Get a head start on the growing season by learning how to plan a successful garden from the ground up. In this hands-on class, participants will explore the basics of garden design, choosing what to grow, timing your planting, and creating a plan that works for your space and goals.
We’ll also dive into seed starting techniques, including soil choices, lighting, watering, and how to care for seedlings so they thrive before moving outdoors. Whether you’re starting your first garden or looking to improve your process, this workshop offers practical skills, seasonal guidance, and plenty of time for questions.
Perfect for beginners, home gardeners, and anyone interested in growing more of their own food — come ready to dig into the planning process and leave feeling confident for the season ahead.
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Goat Care Basics
March 29
Thinking about adding goats to your farm or homestead? This hands-on class introduces the essentials of responsible goat care, including daily routines, feeding and nutrition, housing needs, herd behavior, health basics, and safe handling practices.
Participants will learn what goats need to thrive, how to set up a healthy environment, and what to expect when caring for these curious and social animals. We’ll cover practical, real-life considerations for beginners and provide plenty of time for questions and discussion.
Perfect for new or prospective goat owners, families, and anyone interested in learning more about life with goats on a working farm.
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Getting Started with Chicks
April 13
Thinking about raising your own chickens? This hands-on class walks you through everything you need to know to confidently raise chicks from their first days in the brooder through the transition to life outdoors in the coop.
Participants will learn about brooder setup, heat and safety needs, feeding and watering, health basics, and how to recognize important developmental stages as chicks grow. We’ll also cover when and how to transition chicks outside, coop preparation, and tips for helping young birds adjust successfully to their new environment.
Perfect for beginners, families, and anyone curious about starting a backyard flock. Come ready to learn practical skills and gain confidence caring for chicks from day one.
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Chicken Keeping
April 26
Learn the essentials of raising healthy, happy chickens in this practical, hands-on class designed for beginners and aspiring backyard flock owners. We’ll cover daily care routines, feeding and nutrition, coop setup and maintenance, predator prevention, egg collection, and understanding chicken behavior.
Participants will gain a realistic understanding of what chicken keeping looks like throughout the seasons and how to create a safe, productive environment for a flock to thrive. We’ll also discuss common challenges and simple strategies to help you feel confident caring for chickens long-term.
Perfect for families, homesteaders, and anyone interested in producing fresh eggs while deepening their connection to farm life.
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Seed Bomb Workshop
May 17
Get your hands dirty and help spread a little more green in the world. In this creative, hands-on workshop, participants will learn how to make seed bombs — small bundles of soil, clay, and seeds designed to be planted easily in gardens, yards, or pollinator-friendly spaces.
We’ll talk about choosing appropriate seeds, supporting pollinators and local ecosystems, and the simple science behind successful germination. Participants will mix, shape, and create their own seed bombs to take home, along with tips for where and when to plant them for the best results.
Perfect for families, beginner gardeners, and anyone who loves combining creativity with nature-based learning.
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Farmer's Cheese-Making
May 31
Step into the world of traditional farmstead food and learn the art of making fresh cheese from scratch. In this hands-on class, participants will explore the basics of small-batch cheese-making, from understanding milk and cultures to the simple techniques used to transform fresh ingredients into delicious, homemade cheese.
We’ll cover the science behind the process, demonstrate each step together, and share tips for making cheese successfully at home. Participants will leave with practical skills, recipes, and a deeper appreciation for the connection between farming, food, and everyday craftsmanship.
Perfect for beginners and curious food lovers alike — come ready to learn, taste, and get your hands a little messy.
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Lamb Care Basics
June 14
Learn the essentials of caring for young sheep in this hands-on, beginner-friendly class. Participants will explore daily routines, feeding and nutrition, housing and bedding, health basics, and handling techniques for lambs.
We’ll also cover growth milestones, proper weaning, and tips for keeping lambs safe, healthy, and happy in both farm and homestead settings. This class is perfect for new or prospective sheep owners, families, and anyone interested in learning more about raising these gentle farm animals.
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Herbs & Herb Uses
June 28
Discover the wonderful world of herbs in this interactive class designed for gardeners, cooks, and anyone curious about natural remedies. Participants will learn to identify, grow, and care for a variety of culinary and medicinal herbs, and explore practical ways to use them in everyday life.
We’ll cover harvesting, drying, and storing techniques, as well as creative ways to incorporate herbs into teas, cooking, natural remedies, and simple DIY projects. Perfect for beginners, home gardeners, and herbal enthusiasts looking to deepen their knowledge and connect with plants on a farm-to-table level.
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Creating Bouquets
August 9
Learn the art of arranging fresh flowers in this hands-on, creative workshop. Participants will explore selecting seasonal blooms, combining colors and textures, and using simple techniques to craft beautiful, balanced bouquets.
We’ll cover basic floral design principles, trimming and conditioning stems, and tips for extending the life of your arrangements. Each participant will create their own bouquet to take home, along with guidance for recreating the designs with flowers from your garden or local market.
Perfect for beginners, flower lovers, and anyone looking to add a personal, farm-fresh touch to their home.
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Composting Basics
August 16
Learn how to turn kitchen scraps, yard waste, and farm leftovers into nutrient-rich soil in this hands-on workshop. Participants will explore the principles of composting, including balancing greens and browns, maintaining moisture and airflow, and troubleshooting common challenges.
We’ll also cover practical composting methods for small spaces, bins, and backyard gardens, and discuss how to use finished compost to enrich soil and support healthy plants. Perfect for beginners, home gardeners, and anyone interested in sustainable, farm-based practices.
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Animal First Aid
August 30
Be prepared to care for your animals in unexpected situations with this hands-on Farm Animal First Aid class. Participants will learn how to recognize common injuries and illnesses, provide basic first aid, and take preventive measures to keep livestock healthy and safe.
We’ll cover wound care, bandaging, handling emergencies, and when to call a veterinarian, with demonstrations and practical tips applicable to a variety of farm animals. Perfect for farmers, homesteaders, and animal lovers looking to build confidence in keeping their animals safe and well-cared-for.
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Canning 101
September 13
Preserve the flavors of the season in this beginner-friendly canning class. Participants will learn the basics of safe water bath and pressure canning, including selecting produce, preparing jars, processing techniques, and proper storage.
We’ll cover common pitfalls, tips for successful preservation, and ways to enjoy your canned goods long after harvest. Perfect for beginners, home cooks, and anyone interested in extending the bounty of their garden or local farm produce.
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Seed Saving
September 27
Learn how to preserve the next season’s garden by mastering the art of seed saving. In this hands-on class, participants will explore which seeds are best to save, proper harvesting techniques, cleaning and drying seeds, and storage methods to maintain viability.
We’ll also cover the basics of plant genetics, crop rotation considerations, and tips for selecting the healthiest seeds to ensure strong future harvests. Perfect for home gardeners, farmers, and anyone interested in sustainable, self-sufficient gardening practices.
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Container Planting
October 4
Bring your garden to any space with this hands-on container planting class. Participants will learn how to choose the right containers, select suitable plants, and create thriving arrangements for patios, balconies, or small gardens.
We’ll cover soil mixes, watering techniques, plant placement, and seasonal care tips to help your container garden flourish. Perfect for beginners, urban gardeners, and anyone looking to add greenery and beauty to limited spaces.
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Natural Dyes & Methods
October 18
Explore the colorful world of natural dyes in this hands-on workshop. Participants will learn how to extract pigments from plants, flowers, and other natural materials, and use them to create vibrant colors on fibers, fabrics, and yarns.
We’ll cover basic techniques, including mordanting, color layering, and safe handling of natural dye materials, as well as tips for experimenting with seasonal plant sources. Perfect for beginners, fiber artists, and anyone interested in sustainable, farm-to-fiber creativity.
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Goat Milking Basics
October 25
Learn the fundamentals of milking goats in this beginner-friendly, hands-on workshop. Participants will explore proper milking techniques, goat anatomy, hygiene and sanitation practices, and how to handle goats safely and comfortably during milking.
We’ll also cover basic equipment, storage, and simple ways to use fresh milk at home. Perfect for new goat owners, homesteaders, and anyone curious about small-scale dairy practices and connecting with their animals.
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Apple Cider Press
November 1
Experience the joy of turning fresh apples into delicious cider in this hands-on workshop. Participants will learn how to select apples, prepare and press them, and safely collect and enjoy the fresh juice.
We’ll cover traditional pressing techniques, cleaning and maintaining equipment, and tips for experimenting with different apple varieties and flavor combinations. Perfect for families, beginners, and anyone who loves hands-on farm experiences and fresh, seasonal treats.
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Winterizing Animal Enclosures
November 15
Prepare your animals for the cold season in this hands-on, beginner-friendly workshop. Participants will learn how to properly winterize coops, pens, and shelters to keep livestock safe, warm, and healthy during winter months.
We’ll cover insulation, bedding, wind protection, water and feeding strategies, and other practical tips for maintaining animal comfort and wellbeing. Perfect for new and experienced animal owners, homesteaders, and anyone looking to care for their animals through seasonal changes.